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"Delicious pinot with intense plum, spice and black cherry flavours, beautifully enhanced with classy oak. It could be described as a fruit bomb if it wasn't for a pleasing array of spice and savoury flavours. Silken textured and very appealing".
Available here, right now! (Stock is limited)
Please click here to learn more about this wine and to place an order, or call us on 03 9329 4243.
An outstanding wine from a class producer in Central Otago, NZ
Please click here to learn more about this wine and to place an order, or call us on 03 9329 4243.
THE DUCK CRAWL CONVENTION AT MARYLANDS COUNTRY HOUSE
SATURDAY AUGUST 16 & SUNDAY AUGUST 17 2008
Over a decade ago, wine commentator Roy Moorfield, created The Duck Crawl, a leisurely wander through Melbourne’s Chinatown restaurants to experience the unbeatable combination of duck enjoyed with Victorian Pinot Noir. After years of renowned success at the Melbourne Food and Wine Festival, last year the inaugural Duck Crawl Convention was born at Marylands Country House - the event was a complete sellout!
You are invited to this years culinary event, designed for both experienced and novice Duck Crawlers and lovers of pinot noir. Roy Moorfield will again host this unique weekend of food and wine events